Amount of Total lipid (fat) in Pancakes, plain, dry mix, complete (includes buttermilk)

Baked Products

In 100 g (Grams) of Pancakes, plain, dry mix, complete (includes buttermilk) there is 3.1 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Pancakes, plain, dry mix, complete (includes buttermilk).

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Pancakes, plain, dry mix, complete (includes buttermilk)

Pancakes, plain, dry mix, complete (includes buttermilk) is a type of Baked Products. The most significant nutrients in Pancakes, plain, dry mix, complete (includes buttermilk) are listed below.

Water 9.05 g 9.05%
Energy (calorie) 368 kcal
Energy (joule) 1541 kJ
Protein 9.77 g 9.77%
Total lipid (fat) 3.1 g 3.1%
Ash 4.44 g 4.44%
Carbohydrate, by difference 73.65 g 73.65%
Fiber, total dietary 2.9 g 2.9%
Sugars, total 16.03 g 16.03%
Sucrose 10 g 10%
Glucose (dextrose) 2.69 g 2.69%
Fructose 0 g
Lactose 0.86 g 0.86%
Maltose 2.49 g 2.49%
Galactose 0 g
Starch 56.2 g 56.2%
Calcium, Ca 344 mg 0.34%
Iron, Fe 3.6 mg
Magnesium, Mg 28 mg 0.03%
Phosphorus, P 600 mg 0.6%

Nutrients in Pancakes, plain, dry mix, complete (includes buttermilk)